Approximately 2-3 weeks. 

The beef comes sealed in cryovac packaging, each cut is clearly labelled and prepared in meal sized portions so all you need to do is store and enjoy!

The butcher recommends storing the beef below 4 degrees in the fridge for up to 2 weeks from the date the beef was packaged (this date is displayed on each cut of beef). If there is any air in the packaging or cuts of beef with bones, store these straight into the freezer.

Grass-Fed Beef and some Maize Flour, Salt, Mineral Salt (451), Preservative (223), Flavour (Salt, Rice Flour, Spice Extracts), Colour (160c), Spice Extract. 

Yes, all our sausages are gluten-free. We use only high-quality, gluten-free ingredients in our sausage making process.

Fresh, never frozen! From paddock, to processing, to your door our beef is never frozen at any stage. 

Yes there is. We have tried preparing the corned beef without nitrates and the taste and appearance is not appealing. You do have a choice to have nitrate free on our Mount Mee ¼, Stockmans Pack (⅛) and The Carnivore (½) orders.

We aim to give you the total price of your beef package no later than 24 hours before pick up or delivery.

Our preferred payment method is a bank transfer, otherwise we accept cash or credit/debit card payments.

Finishing cattle on grass alone is a much slower process than finishing them on a grain-based diet. The animals we process are allowed to finish/fatten at their own pace which is dependent on a number of things – primarily a combination of their genetic make up and the seasonal conditions on the farms. This slower pace is why grass-fed cattle have a much beefier and tastier flavour. 

They are usually between the ages of 2-3years old.

The short answer is no.

Our cattle are too precious to be wasted and once processed the product is fresh and perishable. Please do not place an order if you are uncertain. 

Our ethos at Yajambee Farms is to ensure that the whole animal is utilised to prevent any waste. When we receive orders, they are pooled together until the required weight is reached to process an animal. Once this processing is done it is expected that you are committed to the order or you will forgo your deposit and you will not receive your beef.

Yes, 100%. Our cattle live on grass for their entire lives. 

Yes you can with The Carnivore order (1/2). With these orders, you get to fully customise what you want. 

With all other orders, we encourage you to tell us your favourite cuts of beef and tell us the cuts you would prefer not to receive. With this information we create your pack to accommodate each customers preferences.

Below is a guide based on you having other produce and frozen goods in your fridge/freezer in addition to your Yajambee Farms Grass-Fed Beef:

Yes, you sure can. We could be the only farm in South East Queensland where we invite you to collect your order from the farm and check out how we do things.

No we don’t use mRNA vaccines and have no plans to do so.

No, we don’t use Bovaer or any other methane-reducing additives. Our cattle are 100% grass-fed and grass-finished cattle spending their entire lives on open pastures.

Yes, you sure can. Just let us know at checkout by adding your request in the ‘additional notes section’. You can also choose to get no sausages or mince and substitute for another cut of beef if you like – just let us know!

Yes, you sure can if you are ordering The Stockmans Pack, Mount Mee 1/4 or Carnivore Pack. Just let us know at checkout by adding your request in the ‘additional notes section’.