Wagyu F1 by Yajambee Farms

Wagyu richness, Angus character.

Exclusively quarter ¼ and half ½ shares · From $38/kg boxed weight

The packs

Quarter or half

Two options, each with a simple price per kilo and a deposit to reserve.

Wagyu F1 Quarter ¼

Approx. 50kg boxed weight

$39/kg what you pay

Approx. $1,950 total

Reserve with a $500 deposit

Reserve with deposit

Wagyu F1 Half ½

Approx. 100kg boxed weight

$38/kg what you pay

Approx. $3,800 total

Reserve with a $900 deposit

Reserve with deposit

On the outside, a black label. On the inside, the same family-run farm.

What’s in the box

Know what you’re getting

Wagyu F1 by Yajambee Farms. An unparalleled paddock-to-plate experience, crafted for those who demand the finest quality. Every cut, a statement of taste and tenderness.

Breed
50% Wagyu Sire | 50% Black Angus Dam
Beef
A classic, robust flavour profile with superior, considered marbling. This is the ultimate all-occasion Wagyu.
Packing
Processed, cryovac sealed and packed on our own farm at Mount Mee.
Label
Every cut comes in meal-sized portions, each labelled by name and date, ready for the freezer or the table.

Priced on boxed weight, the kilos of beef that arrive at your door. The balance will be invoiced once your pack is weighed and ready (48hrs prior to your scheduled delivery).

Indicative cut list Quarter ¼approx. 50kg Half ½approx. 100kg
Steaks 12–14kg 24–28kg
Roasts 10–12kg 20–24kg
Slow cook 10–12kg 20–24kg
Mince and sausages 14–16kg 28–32kg

Indicative only. Before processing, we’ll send a cut sheet to tailor your order. A Quarter ¼ has a select set of choices. On a Half ½, you can customise as much or as little as you like, and we’ll take care of the rest.

How it works

Know what happens next

01

Reserve with a deposit

Choose your pack and pay a deposit online. This secures your place in the next round of processing.

02

We confirm your delivery date and cuts

Within 48 hours, we’ll email you a cut sheet to tailor your order, along with the date your beef will be ready.

03

Final weight. Final price. Delivered

The balance is invoiced on your final boxed weight. Your order is then delivered to your door.

The story

Every decision, made by the same hands.

Most fine beef has passed through many hands before it reaches the table. Not ours.

On Mount Mee, in the folds of the D’Aguilar Ranges, we choose the bloodlines and breed our cattle ourselves. We have been with them from birth. We raise them, finish them, and bring them home to our own on-farm processing facility, where our butchers do the final work with the same care as everything before it. Nothing is handed off and nothing is left to chance.

We are a first-generation farm. This is new country to us, but the craft is old. Breeding cattle is a discipline of patience and attention to detail. We’ve given years to it, and we refine it with every generation we breed. We are not chasing volume. We would rather produce less and get it right, every time.

Our F1 Wagyu is offered exclusively as quarters and halves, so you receive the animal’s story, not a single cut. This is the best beef we have ever produced. Behind every pack is the same family-run farm, and the same people who answer when you call.

The Yajambee Farms family on Mount Mee

Before you reserve

The last few questions

What is Wagyu F1 by Yajambee Farms?

The first cross progeny of Fullblood Wagyu bulls over our Fullblood Black Angus females.

Wagyu brings the fine, generous marbling. Angus brings the deep, robust beefiness.

How much freezer space do I need?

About 75L for a Quarter ¼ and 150L for a Half ½.

Pack Kilos Freezer space
Wagyu F1 Quarter ¼ 50kgs 75L
Wagyu F1 Half ½ 100kgs 150L

Everything is portioned and labelled, so it stacks neatly.

Can I choose my cuts?

Yes.

Cut and packed by us. Your Quarter comes with a few options to make it your own. Step up to a Half and every cut is yours to specify. We’ll email your cut sheet once you order, and we’re always happy to talk you through it.

When will my order arrive?

In about three weeks.

From the time you order, it’s about three weeks to your door, with updates from us at every stage.

Is it delivered frozen?

No, it arrives chilled.

Your beef is cryovac-sealed and chilled, then delivered free to your door in South East Queensland. Prefer to collect? You’re welcome to pick it up from the farm. Freeze anything you won’t use within the first week.

Talk to us first

If you would rather, call before you reserve

Questions about your Wagyu F1 purchase? Just ask. We’re always happy to talk it through.